Pulped Natural coffee being dried on large patios
Fazenda Progresso, Brazil
Natural Processing
Ripe cherries are laid out on a patio or on raised beds, fruit intact, and the coffee is allowed to dry slowly. Once dry, the fruit is stripped away from the bean in a depulping machine. Coffees that are dry-processed tend to be fruitier and can be very intense and berry-like.
Brazil Diamantina
From 103,00 kr
Finca Deborah Bourbon Natural
177,00 kr